Cardamom + Vanilla Syrup Recipes

Here are some of our favorites recipes for our best-selling flavor! If you've made something delicious, please contact us so we can share it here.

COCKTAILS

Sidecar to Valhalla (recipe by Martin)

1.5 oz mead
1 oz bourbon
0.75 oz orange curacao
0.75 oz fresh lemon juice
0.5 oz Cardamom + Vanilla syrup

Add all ingredients to a cocktail shaker with ice. Shake until well-chilled. Strain into a cocktail glass and garnish with a twist of lemon.

Bubu's World Famous Alaskan Whiskey Sour (recipe by Brent "Bubu" Goodrum)

2 oz bourbon
1 oz fresh lemon juice
0.5 oz fresh lime juice
0.5 oz blue agave
0.75 oz Cardamom + Vanilla syrup
1 egg white
garnish: orange peel, cherry, bitters

Add all ingredients to a cocktail shaker with ice and shake thoroughly. Strain into cocktail glass. Garnish with large ice cube, orange peel, bourbon infused cherry and generous dashes of orange bitters.

 

 

ALCOHOL FREE

Cardamom + Vanilla is our bestseller because it's fantastic in just about everything! We love adding it to drip coffee, cold brew, and lattes, as well as black tea and chai. Try it with bubbly water and a splash of cream for old school cream soda vibes.

 

BAKING

 

Whipped Cream

1 cup heavy whipping cream
1.5-2 oz Cardamom + Vanilla syrup

Make sure whisk and bowl are ice cold. Whip heavy cream and syrup together, increasing speed as it thickens, until stiff peaks form.

Shortbread Cookies

1 cup room temperature butter
2 cups all purpose flour
0.5 cup Cardamom + Vanilla Syrup (Lavender, Turkish Coffee, and Jalapeno + Lime have also been tested with great results!)
Pinch of salt
Powdered Sugar

Cream butter and syrup together on high for 10 minutes. In a separate bowl, combine flour and salt. Gradually incorporate into wet ingredients just until combined. Chill for one hour. Roll and cut on well floured surface, and bake at 325 for 20 minutes.

After cooling on wire rack, glaze by combining powdered sugar and syrup to a thick consistency (start with less syrup than you think!).